The First-ever and a one-of-its-kind congregation of culinary experts from Telangana
Author Archives: Staff Writer
Posted inBusiness
Golden Tulip celebrates as brand turns 60Â
The brand offers today’s travelers a unique experience through an uninhibited approach on business travel.
Posted inOperations
Ankush Ahuja joins Hilton Goa Resort as the Food and Beverage Manager
In his new role, Ankush would be spearheading the functioning on overseeing all aspects of food and beverage operations
Posted inOperations
ibis Mumbai becomes the first ibis and Accor hotel in Mumbai to have an EV charging point
It is for public use and anyone can charge their vehicle, with the help of chargegrid app
Posted inEvents
Sofitel Mumbai BKC gets felicitated for making their contribution in the pandemic by BKC Covid Hospital
Covid warriors and frontline workers are appreciated to boost their morale
Posted inF&B
Fortune Avenue brings an irresistible European menu to Jalandhar
Guests can also choose from an extensive à la carte menu featuring the best of Indian, Oriental, Continental, and now European cuisine to indulge in, From 12.30 PM – 10.30 PM, all through the week
Posted inOperations
Crowne Plaza New Delhi Mayur Vihar Noida has appointed Bhupender Singh as Human Resource Manager
He brings 11 years of rich experience into Hospitality and Human Resource department
Posted inOperations
Canadian Wood to showcase its legally harvested and certified wood species from B.C. Canada
In a variety of applications at India Wood 2022
Posted inOperations
New Appointments at ITC Hotels’ upcoming luxury hotel – ITC Narmada
The 291 keys property is all set to redefine luxury hospitality in Ahmedabad