Chef Bhagat will oversee the extensive culinary operations at Skyview By Empyrean’s several Food and beverage outlets
Author Archives: Staff Writer
Posted inOperations
Ameet Rane appointed as the Executive Chef at Doubletree by Hilton Agra
He has been excelling in culinary industry since 15 years and will bring to the role his expertise in food and beverage and culinary operations
Posted inOperations
How governments and industry bodies can push global travel recovery
Robust protocols around vaccination programme roll outs, testing, health and safety measures, and minimal contact while travelling are crucial to rebuilding traveller confidence
Posted inOperations
Lemon Tree Hotels signs a new hotel in Visakhapatnam, Andhra Pradesh
Under the brand Keys Lite by Lemon Tree Hotels
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Indore Marriott Hotel Installs EV Charging Station at the property
By installing these charging stations, The hotel has taken a step towards Sustainability
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Courtyard by Marriott Chennai and Kalasalingam Academy of Research and Education have signed a MoU
This Memorandum of Understanding (MoU) has been signed to amplify the experience of hospitality education and training
Posted inF&B
Juniper Bar at Andaz Delhi celebrates World Gin Day with Juniper Club Delhi
Andaz Delhi comes together with Juniper Club Delhi to host Gin lovers across Delhi
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Positive about PoS
A well-aligned Point of Sales (PoS) system integration improves operational efficiency and guest experience in restaurants
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The Leela Bhartiya City Bengaluru elevates Rohit Pandey to Hotel Manager and Shahnaaz Anjum to Food and Beverage Manager
The Property which was launched in September 2021, is helmed by a strong set of people who have honed their skills in their respective areas
Posted inOperations
IHG Hotels and Resorts marks 6,000 hotels milestone
The hotel is celebrating by unveiling the ‘6,000 Club’ and announcing partnerships with major sports and entertainment events