As a chef whose achievements are nonpareil, Manjit Gill is a name to reckon with in the culinary circles
Author Archives: Staff Writer
Posted inF&B
Haldiram’s launches winter cravings menu
The menu is thoughtfully curated from sarso ka saag to gajar ka halwa to serve a diverse taste palate
Posted inEvents
Hotelier India Awards 2022: Honourable Chief Guest – Amitabh Kant, G20 Sherpa, Govt. of India
The present G20 Sherpa, Govt. of India, and Ex-CEO, NITI Aayog, Amitabh Kant, has been working towards ease of doing business and digital payments in India, thereby revolutionising a segment in the hospitality industry
Posted inOperations
Ras Al Khaimah sets two Guinness World Recordsâ„¢Â
Two GUINNESS WORLD RECORDS™ titles set for ‘the largest number of operated multi-rotors/drones with simultaneous fireworks display’and the ‘largest aerial sentence formed by multirotors/drones’, adding to the destination’s growing list of global achievements
Posted inOperations
M/s New Style Private Limited to develop new Ramada by Wyndham Hotel in Panipat
The hotel, expected to open in late 2024, will have a modern façade and will feature 53 contemporary rooms including suites
Posted inF&B
Roundtable interview with Dipankar Biswas, Food & Beverage Manager, Howard Johnson by Wyndham Bengaluru Hebbal
He sheds light on the latest trends in the F&B domain, the hotel handling food wastage and his thoughts on leasing cloud kitchen during non-peak hours