Allada Ramesh Kumar, Purchase Manager, Novotel Visakhapatnam, Varun Beach talks about purchase
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The Leela Palace New Delhi appointed Shimomura Kazuya as Head Chef
Shimomura will head the Megu team and elevate the modern Japanese dining experience
Hyatt Regency Gurgaon appointed Vishal Singh as General Manager
Singh brings with him 23 years of hospitality management experience across the country
The St. Regis Mumbai appointed Elie Houbeich as Executive Assistant Manager, Food & Beverage
Elie will bring in-depth knowledge and operational skills and will lead the hotel’s dynamic F&B team
The Westin Hyderabad Mindspace appointed Rohan Malwankar as executive sous chef
Rohan Malwankar will be responsible for functioning of all seven F&B outlets
Exclusive GM Interview: Amitabh Rai of The Ritz-Carlton Bangalore gets candid
Amitabh Rai, General Manager, The Ritz-Carlton, Bangalore talks about the experiences that helped shape him as an industry stalwart, the biggest challenges faced and several such crucial matters.
Hyatt Hotels ventures into 8 new markets, marking its presence in 27 cities across India
Hyatt Hotels has announced adding another 2,100 guestrooms to their vast repertoire of rooms, through new openings. They will be throwing open the doors to more than 14 properties over the next 24 months.
The swanky Cygnett Inn Grand arrives in Jaipur
The Cygnett Hotels & Resorts newest property is crafted on the lines of European renaissance architecture.
Great Scotland Yard acquired; Lulu Group to convert it into a luxury property
Indian-owned, Abu Dhabi-based LuLu Group transforms the iconic Great Scotland Yard into a luxury hotel and will charge a whopping Rs. 8 lakh per night
OYO announces a scholarship programme along with upGrad
The OYO – upGrad scholarship will entail a 50% fee waiver to 2nd year students who are opting for career programmes in ‘Full Stack Development’ and ‘Data Science’.
