Mathur’s journey with Four Seasons began in 2002 as an aspiring Assistant Manager in Food & Beverage
Author Archives: bond
Los Angeles Tourism appoints Seema Kadam as its first-ever regional director for India
With her strong product knowledge and business development strengths, Kadam is aptly empowered to navigate any micro or macro challenges during her tenure
Farm-to-table: Akaryn Hotel Group launches a culinary series with sustainable and experiential dining
At Aleenta Hua Hin, guests can experience responsible dining with visits to local fishing villages, markets and organic producers, plus the opportunity to savour delicious healthy cuisine
Sudip Sinha joins Bengaluru Marriott Hotel Whitefield as food & beverage manager
With an experience of over 15 years, Sudip has gained extensive knowledge during his time at some of the most prominent hotels in India
Sarovar Hotels & Resorts and MakeMyTrip join hands for an eco-friendly initiative
The amount generated will be used towards sustainable tourism and betterment of our planet’s ecological balance
Andaz Delhi appoints Chef Balpreet Singh Chadha as executive sous chef
Having started his career in 2003, Chadha has worked some of the most prestigious hospitality brands
Four Seasons Hotel Mumbai appoints Sunil Narang as general manager
In his new role, Narang’s focus will be to continue building upon the pillars of excellence on which the hotel was established 11 years ago
Here’s how table reservation apps are enabling hotels to reach out to new consumers, boosting both footfalls and revenues
Stretching the technology driving dining experiences are reservation apps such as Dineout, EazyDiner, Clicktable and Table Grabber, who are encouraging people to step out of homes and dine in a restaurant
Anmol Bhargav joins Hyatt Regency Pune as Mixologist
Hailing from Jaipur, Bhargav has spent the last three years specialising in spirits and mixology, further honing his knowledge and expertise
The St. Regis Mumbai appoints Siddharth Sathe as hotel manager
Sathe has honed his skills to have a bird’s eye perspective on all properties under his purview
