The sizzle that changed Delhi’s food scene has now come to Mumbai. Gola Sizzlers, established in 1988, makes its debut at Times Square in Andheri East. Founded by Naresh Kapoor, Gola Sizzlers is known as Delhi’s first sizzler restaurant and quickly built a devoted following for blending bold North Indian flavours into the sizzler experience.
A Legacy of Signature Sizzlers
For over 30 years, Gola Sizzlers has become a staple, famous for unforgettable dishes like the Chicken Shashlik Sizzler, Crispy Chicken Sizzler, and the unique Ice Cream Sizzler. These dishes have helped cement its status in Delhi’s food scene.
While it is best known for its sizzling dishes, Gola Sizzlers offers a wide range of cuisines. Its extensive menu includes Indian, Asian, Continental, and fusion comfort food, making it a popular choice for various appetites.
Bringing the Heat to Mumbai
The Mumbai location brings the same excitement to the city’s dining scene. With flavorful biryanis, tasty dim sums, crispy starters, rich pastas, and bowls inspired by Asian cuisine, the menu satisfies every craving and mood.
A Vibrant New Setting
The interior features a modern blue-and-white theme, with subtle nods to Mumbai’s lively culture. Whether you want a sizzling platter or a fun place to relax and catch up with friends, Gola Sizzlers offers a vibrant and welcoming atmosphere.
