World Cocktail Day is around the corner and to celebrate the spirit of great drinks, Sahil Essani – Bar Manager at Muro, is sharing one of his favorite creations from the new Muro Musings 2.0 menu.
Introducing: Shades of Green
A refreshing blend of Bombay Sapphire gin, elderflower, and wild coriander, finished with a splash of prosecco. The final touch of Laphroaig mist adds a subtle smokiness, giving the drink depth and character.
Ingredients
Bombay Sapphire, prosecco, wild coriander, elderflower, Laphroaig mist
Recipe
- Gin 20ml
- Laphroaig 2.5ml
- Shades of Green Mix 20ml
- Chenin Blanc 40ml
- Soda 30ml
- Garnish with raw mango crisp
