Karanbir is an established hospitality professional whose areas of competency include F&B concept development, operations, customer relationship, P&L management, inventory management in addition to a strong understanding of SEO and SMO strategies.
Over the years, Karanbir has undertaken various roles in the F&B industry and has made valuable contributions to groups like Massive Restaurants Private Limited, FIVE Hotels and Resorts and Taste Studio Catering where he was a managing partner.
He plans on leveraging his expertise in F&B, analytical skills, solid understanding of customer relationship management along with his proven leadership experience in contributing towards the growth and success of Avasa Hotel.
