The Executive Chef has curated a gourmet menu which provides ample options for vegetarian and non-vegetarian food connoisseurs
The Fern – An Ecotel Hotel
.jpg)
Posted inOperations
Chef Parimal Sawant joins Meluha, The Fern an Ecotel Hotel, Mumbai as the Director Culinary
In his current role, Sawant will be leading a team of chefs from Meluha, The Fern and Rodas, an ecotel hotel in Mumbai
Posted inBusiness
The Fern- An Ecotel Hotel opens in Lonavala, Maharashtra
The group will now manage 18 hotels in Maharashtra