Chef Saha’s expertise in managing kitchen operations, controlling wastage, and implementing innovative strategies makes him an ideal fit.
Sous Chef
Posted inOperations
Chef Ameya Rege takes over as Sous Chef at Hyatt Ahmedabad
He comes with an experience of 10 years in modern European cuisine
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Pradnesh Kishor Ravte Joins Courtyard by Marriott Pune Chakan as Sous Chef
He will bring fresh ideas in his roles and responsibilities at Courtyard by Marriott. He would be responsible for managing the kitchen and taking care of the guests
Posted inOperations
Le Meridien Nagpur appoints Chef Prabhat Ranjan as Sous Chef
Prabhat developed his specialism as a continental chef through 12 years of experience on five-star hotels across India