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Home » Rachel Goenka

Rachel Goenka

Posted inF&B

The House Of Mandarin introduces new menu

by Staff WriterNovember 30, 2022November 30, 2022

The menu promises to take you on a Chinese culinary adventure

Posted inOperations

Kaam.com launches its first ever staffing and employment mobile application

by Staff WriterAugust 26, 2022August 26, 2022

This is the first time an OnDemand solution has been created with a massive bench of talent to address the seasonal demand that the industry faces

Posted inOperations

NRAI TownHall 7.0 with Kaam.com- Staffing Solutions for the Restaurant Industry

by Staff WriterJune 20, 2022June 20, 2022

The virtual seminar was panelled by industry stalwarts Rishi Khiani, Rachel Goenka and Riyaaz Amlani

Posted inBusiness

Kaam.com partners with the NRAI to launch India’s First Employment and Skilling Platform for Hospitality Industry

by Staff WriterMay 5, 2022May 5, 2022

The platform has taken a holistic approach by offering access to employment opportunities as well as upskilling, training, and financial inclusion

Posted inEvents

NRAI to launch the first-of-its-kind Cloud Kitchen Convention in Mumbai

by Staff WriterApril 11, 2022April 11, 2022

Leading players from the cloud kitchen space will get together and share extensive information during the sessions

Posted inF&B

NRAI’s Mumbai Chapter launches the ‘Santa’s Cause’ initiative to support the community

by AdminDecember 14, 2021December 14, 2021

The initiative entails food packets being distributed on the occasion of Christmas to the less fortunate in association with Khaana Chahiye.

The Sassy Spoon introduces a new Diwali Dessert Menu
Posted inF&B

The Sassy Spoon introduces a new Diwali Dessert Menu

by bondOctober 27, 2021November 22, 2021

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The Sassy Spoon’s flagship outpost gets more sass
Posted inF&B

The Sassy Spoon’s flagship outpost gets more sass

by bondSeptember 7, 2021November 22, 2021

With most people preferring the outdoors these days, the exterior has been transformed into a colorful garden seating with lots of foliage that creates an enchanting experience for guests

Experiential vs convenience: What’s your pick?
Posted inF&B

Experiential vs convenience: What’s your pick?

by bondJuly 19, 2021November 22, 2021

While minimal investment is required to start a cloud kitchen, a significant marketing budget is essential to make it a profitable operation

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