Amrita’s intuitive sense for her associate’s needs and focus on the people first policies makes her an ideal candidate to helm the department of Human Resources
promotion
Kaushal Shah has been promoted as the Director of Sales and Marketing at Holiday Inn Mumbai International Airport
He has over 16 years of experience in the hospitality industry
Sonia Paul gets promoted to a new role of Cluster Director of Marketing – Hyatt Hotels, West India
She will overlook the marketing operations for brands - Grand Hyatt Mumbai, Hyatt Centric, Hyatt Regency, Hyatt Place and Hyatt Hotel in Mumbai and Pune
Cygnett Hotels and Resorts has announced the promotion of Sandeep Basu as their Associate Director – Development and Operations
He will play a key role in meeting Cygnett's aggressive growth goals
Culinary team at Four Seasons Hotel Mumbai celebrates two promotions
With Chef Shehrezad Kapadia and Chef Abhishek Gurav setting a solid foundation, Four Seasons Mumbai is sure to further cement its position as a market leader in the culinary world
JW Marriott Mumbai Juhu announces the elevation of Rohit Chadha as the new Executive Sous Chef
Chef Rohit Chadha is looking forward to curating innovative concepts that are inspired by the local community and exceeding expectations of the JW Marriott Juhu guests
Joginder Singh has been promoted to Director of Food and Beverage at Hyatt Centric Janakpuri New Delhi
Joginder has been associated with Hyatt for over 4 years now
Fairmont Jaipur upraises Shakti Gautam as the Director Of Sales
With a holistic and exceptional skillset and vision for moving onwards and upwards, Shakti Gautam is set to be an integral asset to Fairmont Jaipur as the new Director of Sales
Deepak Khusalani takes on the new role of Area Director of Revenue Management – West India
A career spanning over 20 years, Deepak’s journey has seen him work with some of the finest brands in hospitality in the country
Niraamaya Wellness Retreats announces the elevation of Anish Kumar as the Cluster Executive Chef
He is looking forward to taking on the exciting challenge of redefining gastronomic journeys for the Niraamaya guest
