Daga brings with her over 14 years of well-rounded experience in the realm of marketing, communications and PR
New Delhi
Posted inOperations
The Westin Gurgaon, New Delhi & The Westin Sohna Resort and Spa appoints Anurudh Khanna as executive chef
He firmly believes that ingredients are the key elements of his food philosophy
Posted inDesign
Space Utilisation: An emerging trend amongst hotels to identify spaces that can add to the revenue
Industry experts propagate out-of-the-box thinking in identifying hotel spaces that can add revenue to the bottom-line
Posted inOperations
Mohammad Shoeb appointed as associate vice president of Pride Plaza Hotel Aerocity, New Delhi
Shoeb brings with him over 30 years of hospitality experience
Posted inOperations
Crowne Plaza Today New Delhi Okhla appointed Sumit Sinha as the director of f&b
Sinha will look at designing menus, developing new recipes and training the culinary team
Posted inEvents
Hotelier India gives you the low-down on AAHAR 2019
AAHAR 2019 – The International Food & Hospitality Fair is underway and Hotelier India is in New Delhi to be a part of this flagship fair, which focuses on featuring new trends in F&B, hospitality, culinary technology and retail.
