Industry experts walk us through the various short-and long-term human resource (HR) measures adopted by hotels to streamline their business
Mumbai – IHCL SeleQtions
Posted inOperations
Chef Kanyaphat Faisai joins the Thai Pavilion restaurant at President, Mumbai – IHCL SeleQtions
Chef Kanyaphat has spent over 15 years in the hospitality industry and has worked with several hotels and resorts worldwide
Posted inEvents
Hotelier India Awards 2019 recognises hospitality’s Women of Substance
Hotelier India Awards 2019 had 11 women winners across the 19 categories. Women are now suited up to lead all levels of the hospitality industry.