Manisha Bhasin, Corporate Executive Chef, ITC Hotels, sheds light on the same
Manisha Bhasin
Posted inF&B
How green is your menu?
As guests pay close attention to a restaurant's sustainability credentials, Manisha Bhasin, ITC Hotels' Corporate Chef, suggests various ways to curry favour with their eco-friendly lifestyle
Posted inF&B
ITC Hotels introduces Feel-Good Menu
Designed to highlight Vocal for Local initiative, it offers flavourful recipes that have been caringly selected and mindfully prepared