Aasif Malik Baig, Sales Center Head, Indore Marriott Hotel, talks about how Tier-2 cities offer competitive pricing, making it a more budget-friendly option for those looking to have a grand wedding without breaking the bank
Indore Marriott Hotel
Posted inOperations
Indore Marriott Hotel appoints Nisheet Shrivastava as Food and Beverage Manager
He is well-versed with the latest food and beverage trends and committed to delivering the highest quality food and service
Posted inOperations
Unfolding the story behind swimming pools in hotels
In conversation with Srikant Modekurty, Chief Engineer, Indore Marriott Hotel
Posted inOperations
Indore Marriott Hotel has appointed Vikram Singh as their Director of Sales and Marketing
With over 21 years of experience, Vikram brings along a wealth of knowledge in the Food and Beverage and Sales and Marketing domain
Posted inOperations
All things MICE
In a candid conversation with Rishi Kumar, General Manager, Indore Marriott Hotel where he shares his insights on the MICE Tourism and hospitality industry in Madhya Pradesh, Growth in the MICE segment and the tourism footfall of the hotel
Posted inOperations
Indore Marriott Hotel appoints Shantanu Palshetkar as the Front Office Manager
With his in-depth knowledge of front office operations and experience in the field for over 12 years ranging from various brands like Hilton, Hyatt and Best Western, Shantanu will surely be an asset to the team
Posted inOperations
Indore Marriott Hotel appoints Manu Nair, Director of Operations
Manu in his new role will be responsible for overseeing smooth functioning across departments
Posted inOperations
Indore Marriott Hotel Installs EV Charging Station at the property
By installing these charging stations, The hotel has taken a step towards Sustainability
Posted inF&B
Indore Marriott Hotel hosts ‘Pyaro Garhwal Food Festival’
It relishes the taste of authentic Garhwali cuisine from The land of god from 3rd of June till the 12th of June 2022
Posted inF&B
Indore Marriott’s 54 Praangan spices up its menu with new additions
Guests can enjoy the Malwa cuisine and an interesting cusp of culinary offerings from Indore, Maharashtra and Rajasthan