Singh will head the hotel’s overall management and operations
Hotelier India news
Posted inBusiness
Hyatt’s acquisition of Apple Leisure Group will boost its leisure portfolio, says GlobalData
The strong recovery of luxury travel alongside the geographical expansion of Hyatt’s market portfolio point to future gains for the company
Posted inBusiness
Blue Iris Hotels signs agreement with Sai Palace hotels to operate at Bidar, Karnataka
The Hotel will be branded as a “Blue Iris Boutique” and shall open doors on the 20th September, 2021
Posted inBusiness
IATO urges Piyush Goyal for industry-specific measures to improve the competitiveness of the Indian tourism sector
Rajiv Mehra, President of IATO suggested the measures like Opening e-Tourist Visas, resuming normal international flight operations etc
Posted inF&B
Embassy Leisure launches second Hopshaus Taproom & Kitchen outpost in Bengaluru
Chef Vikas Seth has curated the menu at Hopshaus Indiranagar, while Beverage Manager, Robert Hospet, has designed the signature cocktails
Posted inDesign
Making the most of marble
Why limit the use of marble to cover walls or floors in hotels, when it can add a touch of comfort, elegance and resilience on any discernible surface?
Posted inBusiness
Accor opens four new properties in Turkey
With the opening of these properties, the total number of properties in the country is 57
Posted inBusiness
Groups360 onboards new technology and information security leaders
Manohar Arumbur, VP of IT and operations, and William Hanning, Chief Information Security Officer, have joined the company
Posted inBusiness
Amadeus, Cvent expand partnership to increase bookings for small meetings and events
This alliance aims at empowering planners to directly book hotel meeting space through Cvent’s Instant Book solution
Posted inOperations
Joginder Singh joins The Westin Gurgaon, New Delhi & The Westin Sohna Resort and Spa as Multi Property Pastry Chef
He will be responsible for overseeing and elevating the pastry and bakery section