Privée aboard Marina and Riviera Offers the Ultimate Culinary Exploration
Hotelier India news
Posted inF&B
Sayaji Hotel Raipur curates winter friendly cuisine “Wazwan”
To deliver an authentic experience of its flavors, Sayaji Hotel Raipur is presenting the winter friendly cuisine "Wazwan" from 17th December 2021 till 26th December 2021 at ‘Cravings’
Posted inBusiness
Country Inn Hotels & Resorts curates Christmas & New Year packages
Guests can indulge in experiences like live music, bonfire, Christmas tree lighting and gala New Year celebrations.
Posted inOperations
EasyWay launches Guest Sentiment feature
Innovative Guest Sentiment feature helps hotels monitor and react to guests’ feeling before, during and after their visit
Posted inBusiness
CII and ITC Hotels partners with EHL Group
Through this alliance, an 18-month Vocational Education &Training (VET) Professional Diploma program by the Ecole hôtelière de Lausanne(EHL) Education Group of Switzerland will be delivered at four ITC Hotels across the country
Posted inF&B
The Cottage by SAWA launches in Pune
An exquisite medley of multi-flavours, The Cottage offers the best of Indian and international flavours to tickle one’s taste-buds. This enticing restaurant has an artfully curated a-la-carte menu and delights the customers with delectable lunch and dinner
Posted inBusiness
Oakwood forays into Bangladesh
Scheduled to open in April 2022, Oakwood Hotel & Apartments Dhaka will add to Oakwood’s enlarging footprint across South Asia
Posted inBusiness
EHL predicts hospitality trends for 2022
As the industry continues to evolve in a changing environment, EHL experts give their guidance on the current trends and keys to success
Posted inOperations
Bhagwan Balani is the new General Manager of ITC Grand Central Mumbai
Prior to joining ITC Grand Central, he was working as GM at ITC Grand Goa