…Bringing its legacy of heartfelt service and innovative dining to the Coorg Marriott Resort & Spa
hospitality
Posted inOperations
Malvika Mathur takes the helm as Hyatt Regency Delhi’s new Director of Marketing & Communications
In her new role, she will prioritize enhancing brand value and recognition, fostering engagement, driving revenue, and enhancing digital growth for Hyatt Regency Delhi
Posted inOperations
Espire Hospitality Group broadens Its brand reach with the launch of ‘Country Inn Premier – The Prominence, Dehradun’
Nestled in the foothills of the majestic Himalayas, this upscale hotel offers a perfect blend of contemporary aesthetics and enriching experiences, coupled with the brand's signature heartfelt hospitality
Posted inEvents
Bombay Caterers Association set to showcase Western India’s biggest catering and décor exhibition
The event is set to take place at Bombay Exhibition Centre in Mumbai, from 17th to 19th August 2023
Posted inOperations
Hospitality promoting inclusive growth
MP Bezbaruah, Secretary General, Hotel Association of India, sheds light on how the industry is doing so...
Posted inOperations
Guwahati’s Novotel hotel leaps towards sustainability with glass bottles
The hotel aims to make a positive impact on the environment and preserve the natural beauty of the picturesque region that surrounds the enchanting landscapes of Assam
Posted inEvents
Legendary hotelier K B Kachru unveils his first book: Humility and Agility – A Life of a Hotelier
In this captivating memoir, he shares his remarkable five-decade-long journey, shedding light on the invaluable lessons he learned throughout his illustrious career
Posted inF&B
TajSATS unveils flight kitchen at Goa’s Manohar International Airport
The new kitchen, spread over 45,000 square feet, is equipped to serve over 20,000 meals a day
Posted inOperations
Abhishek Pani takes charge as General Manager, Radisson Blu Visakhapatnam
With a wealth of experience in the hospitality industry, he brings a new perspective and leadership ethos to further enhance the hotel's services
Posted inOperations
Mahesh Singh Jasrotia joins Lansum Group as Vice President, Hospitality
He brings with him an impressive 22-year track record in hotel operations and Food & Beverage