Located close to the Yamuna Expressway, the hotel is set to open in 2023
hospitality
Posted inEvents
The technological rush in Indian hotels: General Manager & Leadership Roundtable Bengaluru
Technology has brought sweeping changes in the hotel industry. Hotelier India got general managers across Bengaluru to give us their take on the impact tech has had on the industry at the Hotelier India General Manager & Leadership Roundtable presented by Ecolab.
Posted inOperations
Sheraton Grand Pune appointed Sharad Singh as director of f&b
Singh brings with him more than a decade of expertise in the hospitality industry
Posted inBusiness
Insights from Thadani: Combating the issues stemming from the dominance of OTAs
Thadani’s insight in combating the issues stemming from the dominance of OTAs
Posted inF&B
A GM’s take on the battle between hotel and stand-alone restaurants
Here are some of the opinions the GM’s shared with Hotelier India
Posted inOperations
Insights from Thadani: When OTA’s took over from hotels
As OTAs grew over the years, customers continued to benefit, whereas hotels feel the pinch
Posted inOperations
Hyatt Place Hampi appointed Shalabh Verma as general manager
Verma has been associated with the Hyatt Hotels & Resorts for ten years
Posted inF&B
F&B Experts Speak: The History of Tea Experientials
Hospitality groups have jumped on to the tea bandwagon with their own version of experiential
Posted inBusiness
Insights from Thadani: Finding the balance between OTAs and Hotels
The reason OTAs became so popular was that the benefits suited both, the consumer as well as the hotel.
Posted inOperations
Crowne Plaza Today New Delhi Okhla appointed Sumit Sinha as the director of f&b
Sinha will look at designing menus, developing new recipes and training the culinary team