The discussions began with "Agility is not taught; it's acquired - the new mantra of hospitality and retail"
hospitality industry
Tata-owned Air India is terminating its flights to Amsterdam
…From October 2023 onwards, after having relaunched the services in June.
Two iconic legacies come together for the first time to create a luxury haven in Mumbai
Taj The Trees, a luxury hotel in Mumbai, is a melange of two iconic legacies coming together for the first time, the Tata Group and The Godrej Group
Vivek Bhanawat takes on the role of Director of Finance at JW Marriott Mumbai Juhu
As the Director of Finance at JW Marriott Mumbai Juhu, Vivek assumes a central role in advancing financial proficiency and making substantial contributions to the hotel's overall prosperity
“Skills combined with attitude are the key to success!”
...Says Nasir Shaikh, Principal, Lexicon IHM, and Group CEO, The Lexicon Group of Institutes, EduCrack & EasyRecruit+
Industry veteran Subhajit Sen joins Lords Hotels & Resorts as General Manager in Kankidham
Sen's industry expertise will be valuable to the group in all aspects of hotel operations including guest service, sales and marketing and revenue management
Lemon Tree Hotels expands its presence in Himachal Pradesh with new Mcleodganj property
The property features 39 well-appointed rooms and suites, complemented by a multi-cuisine restaurant, a bar, conference room, a swimming pool and a fitness center for recreation
Boon enters Bhutan to eradicate plastic wastage
Boon and &Beyond's collaboration targets a reduction in carbon emissions exceeding 2,800 kg.
STAAH and Asian hospitality management leader Archipelago collaborate
STAAH, a leading cloud-based distribution platform, has announced a strategic technology partnership with Archipelago International, Southeast Asia’s largest privately owned hotel management group, that operates more than 350 hotels and residences across 200+ location
The hospitality sector in India is expected to be valued at $23.50 billion in 2023, redefining talent in the industry
Chef Tushar Chahera, Senior Sous Chef, Academy of Pastry and Culinary Arts, tells us how the growth of the industry is giving rise to educational advancements in the sector
