With the launch of Lemon Tree Premier, Malad, Mumbai, Lemon Tree Hotels Limited has achieved another milestone – its 100th property.
hospitality industry
India’s culinary scene is experiencing a sweet revolution
Chef Arvind Prasad, Co-Founder, Executive Pastry Chef and Academic Director, Whitecaps International School of Pastry, sheds light on the need for skilled pastry chefs
Homecoming for Amandeep Kaur as she returns as GM, ITC Gardenia, Bengaluru
An alumna of Welcomgroup Management Institute (WMI), Amandeep Kaur is the first lady to helm the General Manager's office at ITC Gardenia, Bengaluru.
The Taj turns 120!
Indian Hotels Company (IHCL) celebrates 120th year of its flagship Taj Mahal Palace, Mumbai, reflecting the journey of the iconic brand ‘Taj’.
Haryana gets its 10th Lemon Tree
Lemon Tree Hotel, Hisar is located in Haryana tourism's historic spot Hisar, which is steeped in history, and flanked by museums.
The rise of the Kamat scion
Vishal Vithal Kamat, Executive Director of Kamat Hotels, talks to Hotelier India about how he started working from 13, his passion for hospitality, steering the illustrious ‘Kamat’ brand and more…
Vaibhav Gupta is the new General Manager of The Astor Goa
With over 18 years of dedicated service in hotel operations, Gupta brings a wealth of experience and a comprehensive understanding of the industry to his role.
How F&B brands expand through licensing
In the dynamic and competitive landscape of the food and beverage industry, the art of licensing has emerged as a strategic tool
Vivanta New Delhi Dwarka welcomes Rahul Joshi as General Manager
Joshi's visionary and inspiring leadership style ensures a promising future for Vivanta New Delhi Dwarka and Ginger Hotels NCR, which is revolutionising the niche of accessible luxury.
IHCL debuts in Itanagar
The 150-key hotel is strategically situated at a driving distance from the Donyi Polo Airport.
