As F&B outlets take a cold hard look at their beverage business, mixologists and sommeliers will have to multi-task to retain their roles
F&B outlets
Posted inOperations
The Westin Hyderabad Mindspace appointed Rohan Malwankar as executive sous chef
Rohan Malwankar will be responsible for functioning of all seven F&B outlets
Posted inOperations
F&B Service in a Hotel: Understanding the Market, Trends, Innovation, Quality and Bottomline
F&B outlets that anchor hotels are drawing in the footfalls and adding to the revenue. Read on to know how.
