GoodDot, the pioneers in the plant-based meat industry in India, hosted a panel discussion - The Good Talk, to discuss the ever-growing popularity of plant-based meat in India
experts speak
Posted inF&B
Best culinary minds speak: What will we eat in 2020?
Menu with ‘personality’; sub-regional cuisine; ingredients taking centre-stage, and the rise of fast casual are some evolving concepts
Posted inBusiness
The ticking time bomb: Experts talk about the prevailing shortage of skilled manpower in the hospitality industry
While the immediate solution is to bring the salaries in the industry at par with the rest of the service sectors, most hoteliers focus only on training and motivation programmes