Sattvik Council of India, an organisation committed to providing a vegetarian experience to Indians, has partnered up with the Indian Railway Catering & Tourism Cooperation (IRCTC) to provide a vegetarian certification to Indian trains, the first of its kind.
Operations
Posted inOperations
CESL signs MoU with Marriott International to develop electric vehicle charging units and related infrastructure
Aims to cover 100 properties within one year of association
Posted inOperations
Kiron Nair is the new Director-Operations of Zone by THE Park Hotels
Nair will be responsible for driving operating efficiencies across the Zone by THE Park Hotels.
Posted inOperations
Hilton Chennai appoints Avijit Deb Sharma as Executive Chef
He will oversee culinary operations of all the restaurants at the hotel, in-room dining and the banquet kitchen
Posted inOperations
Hotel Reputation Management: The only constant is change
Keeping an eye on, and governing, how your hotel is recognised online goes a long way in reputation management
Posted inOperations
Mahesh Kini joins JW Marriott Bengaluru as Executive Chef
He was last associated with InterContinental Maldives Maamuagau Resort as the pre – opening F&B Director
Posted inOperations
JW Marriott Kolkata celebrates 5 glorious years
It presented the first-ever Shaadi By Marriott
Posted inOperations
Preparing for the travel boom in 2022
Enhancing staff strength, boosting capacity, investing in customer-centric innovations and revision of processes, it’s time to gear up for the business recovery period
Posted inOperations
The Westin Sohna Resort and Spa appoints Tusch Daroga as General Manager
His journey with Marriott International began in 2018 as Hotel Manager of The Ritz-Carlton Bangalore