It features high ceilings, sleek wooden furnishings, eclectic decor and fresh-brewed beer
F&B
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Thanksgiving Soiree at Sorrentina
A 6-section special menu running from Friday, 19th to Thursday, 25th November followed by a day long celebration on Friday, 26th November 2021
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Crozzo prepares to dress up weekly breakfast and hi-tea
What started as a fresh pizza delivery service across Mumbai has expanded to a company providing croissants, freshly baked cakes, artisanal bread and cookies to B2B and B2C customers
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Oakwood Premier Prestige Bangalore curates Sailana Food festival
The 10 day-long festival ]starts from 25th November
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Rasotsav to scale up presence as demand picks up
The first outlet was launched in Mumbai’s Lokhandwala locality three months ago
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The price is right
There is no solution when it comes to determining the pricing strategy for restaurants; it depends on factors including location, competitor pricing, exotic ingredients and progress of customer acquisition
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Sip and Munch ‘Drunch’ launched at Holiday Inn Goa Candolim
This is the property’s first grand F&B event, where guests can delve into a scrumptious buffet and exotic cocktail while enjoying live acts at the Sunday Drunch
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Courtyard by Marriott Surat’s restaurant Charcoal reopens its doors
Executive Chef Brijesh Kantharia and his talented team of culinary experts have elevated the level of preparations and curated a gourmet menu that offers a variety of choices for the food enthusiasts of Surat.
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Taco Takedowner competition at New York Burrito Company
The famous Taco eating competition from the US will be held on 26th November, 2021 at the QSR’s Colaba outlet