This artisanal beverage brand is equipped with natural ingredients
Author Archives: Staff Writer
Making a clean break
Since large-scale disinfecting isn’t always viable, hoteliers need to devise a cleaning plan after studying the level of traffic of a space and usage of a surface in question
Snacking key to mind, body and soul: Mondelēz International’s State of Snacking Report
Social media continues to inspire new snack choices as consumers continue to strike a balance between indulgent and nourishing snacks
Kikkoman launches ‘Meet-Use-Experience’ initiative
It aims to reach 15,000 chefs to accelerate the distribution of Kikkoman Soy Sauce across the largest cities in India
Leisure Hotels Group, Kapareva Development partner with Ginger, an IHCL brand
Ginger Greater Noida will be Leisure Hotel's fourth hotel with IHCL
Depankar Ganguly appointed food and beverage Manager at Hyatt Pune Kalyani Nagar
He will be responsible for maintaining the service quality, ensuring guest satisfaction and smooth operations of the restaurants, including delivery services
The Barbeque Company launches a new live grill and buffet menu
The restaurant will serve dishes from different parts of the world in the new menu, ranging from the Arabic, North American, African, Asian and our traditional Indian dishes
The Leela Palaces Hotels and Resorts partners with Jaipur Literature Festival 2022
It hosted The Writers’ Ball at The Leela Palace Jaipur
Charekh Food and Forest introduced at a hill station near Lansdowne
Set to accommodate 50 guests, the resort has two variety of stay accommodation, spacious rooms and Swiss cottages
Jetstream and Inntopia partnership opens up new markets for vacation rental property managers and resorts
Jetstream will gain access to Inntopia’s core strength of aggregating rentable rooms and bookable activities in a destination and making them online bookable with real-time pricing and availability
