The two entrants of Plantation Rum i.e., 3 Stars and Original Dark are available in Mumbai and Goa and will be launched across Maharashtra, Delhi and Bangalore with TED
Author Archives: Staff Writer
Posted inDesign
“Home,” a comfortable project reminiscent of one’s own drawing room
This Commercial F&B project design is laid out to instil a variety of experiences, ranging from a den resonating a reading corner, a tropical themed blush bar, a colonial dining set-up, and a pompous music lounge
Posted inOperations
Statement by Hotel Association of India (HAI)
On announcement by Maharashtra Government on Industry Status and Inspection starting off from Pune Region
Posted inOperations
Jitendra Sharma is now the General Manager of Lords Plaza, Jaipur
A seasoned Hospitality professional with 19 years of experience
Posted inProducts
EssEmm Corporation launches its new product, ‘Cosmos nut butter grinder’
It finds its application in supermarkets, organic food stores, ice cream, chocolate and hospitality industry
Posted inOperations
Celebrating Raksha Bandhan with handcrafted hampers from JW Marriott Bengaluru
A symphony of goodies, the hampers are filled with the smoothest of chocolates, richest sweets and cookies along with a hand-picked selection of gourmet delicacies
Posted inOperations
Mihir Dwivedi is now the Front Office Manager at Courtyard by Marriott, Agra
Mihir brings over 10+ years of experience with hotel chains like The Oberoi Group, Ritz Carlton and The Leela Palaces, Hotels and Resorts
Posted inOperations
JW Marriott Bengaluru appoints Anuj Joshi as the Director for Loss and Prevention
With over a decade’s experience working with eminent hotels across India, Anuj brings a high standard of proficiency in managing security and loss prevention operations
Posted inOperations
A picturesque break
Gurmeet Singh Randhawa, General Manager, Radisson Hotel, Radisson Golf Resort Pahalgam explains why the property is a great way to experience the beauty of Jammu and Kashmir
Posted inOperations
Jaheer Abbas joins as Talent and Culture Manager at Grand Mercure Mysore
In his role, he will be responsible for the talent acquisition and management, employee welfare and engagement