With an array of scrumptious delicacies, live entertainment, and the best of liquor, Caraway, Kitchen and TIAMO have curated the perfect festive menu to kickstart the holiday season.
Author Archives: Admin
Mercure Chennai Sriperumbudur presents a magical ‘Christmas Brunch & Dinner’
The Chefs at Mercure are curating a fine and fantastic world cuisine lavish spread for guests
Radisson Blu Hotel & Spa, Nashik’s restaurant The Smoked Vine to offer a special Brunch
The hotel has curated a Christmas Brunch aptly called the “elf -is- Presley Brunch” at the all-day dining fine-dine restaurant The Smoked Vine
Christmas Tree Lighting ceremony at Park Hyatt Chennai
This year the concept was made extra special by turning the Christmas Tree into a Christmas Wish Tree.
Sana Di Ge Delhi curates festive menu
The coastal fine dining restaurant has curated menu from their celebrated Chef Sukesh
Mahzarine Baria joins Novotel Chennai Sipcot as their Front Office Manager
Mahzarine's current responsibilities include overseeing overall Front Office operations, with a special emphasis on guest experience and loyalty development
Green Mantis hosts string craft workshop in association with Craft Bazaar
In the spirit of festivities, Green Mantis is curating an exclusive menu with their signature dishes
Grand Hyatt Mumbai Hotel and Residences appoints Nibu Mathew as Director of Food and Beverage
Nibu’s journey across the industry has offered him great exposure and the opportunity to work with esteemed brands
