The duo has partnered with the brand to create an upbeat track debuting Johnnie Walker’s new bespoke highball serve – Red and Ginger
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Moonshine introduces Salted Kokum Mead
The salted kokum mead is a hit of fresh kokum balanced with pink salt and an undertone of ginger married together by sweet honey
Conrad Pune hires Pooja Mallya as the new Front Office Manager
She will be responsible to supervise the daily operations of the front office team.
Pullman & Novotel New Delhi Aerocity launches Utsav Diwali hampers
Exclusive bespoke hampers are available, which can be personalized based on guest requirements and preferences.
Indifi empowering new restaurant owners with collateral free loans
The average loan size for this segment is INR 4-5 lacs and about 15% of the loan disbursals are to Tier 3 & 4 cities
Asian Glitch to launch soon
While the menu is curated to include specialities from all over Asia, the soul of Asian Glitch is Indo Chinese or Tangra Chinese cuisine.
Mikusu at Conrad Bengaluru curates an authentic spread of scrumptious and traditional flavours of the East
Guests can enjoy the perfect meal with diverse and intricate flavours paired alongside a curated range of exquisite and exotic Asian cocktails
Strotak Hospitality open “Royal Camps D”, Sam Dunes, Jaisalmer
This opening also becomes the 3rd hospitality offering of Strotak Hospitality and its entry into Rajasthan
Pride Group of Hotels forays into the city of lakes with Pride Hotel Udaipur, Rajasthan
Designed with enriching activities it will let guests immerse themselves in the colorful nuances of Rajasthan complemented with modern-day comforts.
