Chef Talat Mehmood Khan will his specially curated menu on the deck through a live set up SALAAM – E – DILLI
Author Archives: bond
Posted inF&B
Tea Trunk introduces Tea & Me Gift Box
The Tea & Me Gift Box has been curated by Tea Sommelier Snigdha Manchanda
Posted inOperations
Robotics operation in travel and tourism industry set to grow, says GlobalData
According to a recent GlobalData poll, 31% of the respondents stated that their company will invest in robotics in the next 12 months
Posted inF&B
Scottish Leader- award winning blended Scotch Whisky now available in India
The blended scotch whisky brand has been a recipient of 53 awards since 2016
Posted inOperations
First Four Seasons Private Residences in India now open
Available seven days a week via phone, email, Four Seasons Chat or in person to assist with a wide variety of needs from restaurant bookings to limousine requests, the residence concierge, located at the Residence lobby level, is the first point of contact for any bookings or services
Posted inEvents
HI Awards2021: Meet the jury
Meet the experts who will choose the best of the best in the hospitality sector
Posted inF&B
WOWED BY THE PAV
Optimum utilisation of space, efficient workflow management, innovative menu planning – that is how Jumboking’s Dheeraj Gupta gave the humble vada pav a contemporary makeover
Posted inDesign
CARVED FROM CARDBOARD
Using cardboard furniture can help hospitality operations become more efficient, especially in events and outdoor
spaces, since it can be quickly assembled, dismantled or transported
Posted inBusiness
Taking Off
Short-haul helicopter service is uplifting pilgrimage and leisure travel – offering convenience, comfort and access to hard-to-reach destinations
Posted inProducts
The Short Squeeze
Replacing toothpaste tubes with tabs can enable the hospitality industry to take a huge cooperative step forward towards sustainability