The Plant-Based Foods Industry Association (PBFIA) is a CEO-led body formed to support and help develop the nascent plant-based food ecosystem in India. The association is attempting to create a network connecting organizations, food handlers, start-ups, investors, and consumers.
Recently, PBFIA met Prahalad Singh Patel, Minister of State for Food Processing Industries. The delegation, led by the Association’s Executive Director, Sanjay Sethi, briefed the minister on the state of the nascent but rapidly expanding plant-based food sector in India.
The minister sought the PBFIA’s help to organise two major events. The first could involve all stakeholders in India’s plant-based ecosystem, and the second could see the participation of international players. This would help them understand and address all the challenges faced by the industry.
The recent SPINS retail data released by PBFA and Good Food Institute (analysing 104,000 retail locations in the US) revealed that plant-based categories are outpacing their conventional counterparts. As per the report, US plant-based food retail sales hit $7.4 billion in 2021, despite facing volatility in the food industry. These include products made from plant proteins such as soya, pea, nuts, oats, and, other indigenous crops designed to mimic the taste and texture of their animal-based counterparts such as meat, milk, egg, and other products.
Plant-based milk now accounts for 16% of total milk sales at retail. The sales reached $2.6 billion with a growth of 4% and 33%, whereas conventional milk sales are seen to be declined by 2%. 42% of households purchase plant-based milk with 7 in 10 buying them multiple times.
Additionally, there is growth observed in other plant-based dairy categories. Plant-based yogurt sales is 3 times the rate of conventional yogurt, plant-based cheese growing 7%, conventional cheese declining 2%, and plant-based ice cream and frozen desserts growing 31% over the past two years. There is a new adjacent category of ready-to-drink beverages and plant-based creamers seen with a 9% share of all creamers sold.
Plant-based meat sales have outpaced conventional meat by more than six times and growing at 51%. Furthermore, 19% of households had purchased plant-based meat in 2021, (up from 18% in 2020), with 64% of buyers purchasing them more than once in a year.
Currently, plant-based seafood is accounting only 1% of the plant-based meat market, compared to conventional seafood. However, there is a greater opportunity in the category to innovate. Interestingly, the sale of conventional eggs is declining by 4%. Whereas, the plant-based egg category has shown an increase of 42% in sales, which has grown more than 1000% in the past three years.
This growth in the industry has been observed despite the turbulent economic conditions amplified by the pandemic, supply chain issues, and inflation. Sanjay Sethi, PBFIA Executive Director, said, “The plant protein market of India captures around 10% of the Asia-Pacific (APAC) plant protein market. With the APAC region poised to see the largest growth of the alternative proteins sector, we can expect a tremendous rise in start-ups that will add to the country’s GDP and sustainable development.”
The market for plant protein is expected to grow from a size of $347.1 million in 2018 to $565 million in 2023 in India. India’s meat substitutes market itself is expected to reach $47.57 million by 2026 with an average annual growth rate of 7.5% from 2021- to 2026. In the next five years, the association wants to give serious competition to the dairy and chicken industry.
All the data available on the plant-based food industry in India is mostly guesstimate. A similar formal research report on the Indian market needs to be undertaken as it will help the industry in a more structured way. The stakeholders can start looking at the data in a more structured way. Prahalad Singh Patel, Minister of State for Food Processing Industries has also highlighted that there is no data capture happening in India and there’s an urgent need for the same.
