Chao Chinese Bistro at Holiday Inn Jaipur City Centre is back with its Chinese New Year celebrations. To herald the Year of Tiger, it has designed a 15 day special Food Festival featuring special treats and unforgettable experiences that promises to bring guests good luck, great health, and prosperity with lots of happiness and fortune.
The Chinese New Year 2022 will be celebrated on Tuesday, 1st February according to the traditional Chinese calendar. In Chinese astrology, each year is represented by an animal. 2022 is the Year of the Tiger, the third of all zodiac animals.
Throughout the festival starting 28th January, Chao Chinese Bistro will be decked up with Asian Lanterns, Greetings posters & photo booth, Table set-up with mini Tigers and lamps and will present a special menu that features Chinese New Year elements. Nostalgic dishes such as, ‘Bao in Chao’, an assortment of Baos to choose from along with dips, Hong Kong style crispy tofu, Wok tossed Sichuan edamame, Lamb shank with bok choi in chili sauce, Kaffir lime infused baked cheesecake, Oriental cocktails, and mocktails and the favoured fortune cookies can be found on the menu.
General Manager, Imit Arora informed, “To mark the Lunar New Year, the Hotel’s master-chefs have curated an extensive array of signature dishes from the 8 great regions of the Orient — Sichuan, Hunan, Cantonese, Fujian, Zhejiang, Anhui, Jiangsu, and Shandong.” Usher in promising beginnings and boundless joy with time-honored extraordinary indulgences at Chao Chinese Bistro.
At CHAO– Chinese Bistro, like every year we celebrate the new year along with our patrons and bring you delectable flavor’s from the Chinese mainland, fresh and untampered, soulful, authentic, and a delight to your senses. Executive, Chef Raj Kumar stated, “The festival showcases the indigenous delicacies of the Chinese cuisine, some signature dishes include – Kimchi and Edamame Bao, Wok tossed wild mushroom with chestnut in chili bean sauce, Lamb chops with star anise and bok choi, Wok tossed Sichuan edamame, Cantonese tossed vegetable with hand-rolled noodles, Stir fry Chinese greens in chili lemongrass sauce and not to forget the Kaffir lime infused baked cheese cake and the Five spiced chocolate dome to let you drool over.
