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It is always bun-o-clock with Cheeky Buns

The gourmet burger establishment aims for the perfect patty to bun ratio, so guests don’t need to use extra tissues to gather their burger from falling out or wipe their face to remove sauce

It is always bun-o-clock with Cheeky Buns

With perfectly toasted buns, wholesome cheese, fresh lettuce, and a flavorful patty, Foodgasm Hospitality is all set to serve Cheeky Buns to Mumbaikars. Based in Bandra West, the establishment aims to serve a premium gourmet burger-eating experience.

The various options available at Cheeky Buns lock in the moisture with each ingredient. With the right bun size, it ensures that the patty to bun ratio is perfect, so guests don’t need to use extra tissues to gather their burger from falling out or wipe their face to remove sauce. Every element is tenderly placed to give them one hassle-free burger-eating experience.

Cheeky Buns’ signature sauce maintains a balance of tangy appetizing sauce. The Shroom Burger provides a power-packed experience with a little of everything – cheddar cheese, spicy patty, wild mushrooms topped with gherkins, and caramelized onions glazed with the signature sauce.

The Signature Lamb Burger has minced lamb patty rubbed with the brand’s secret seasoning, which can satisfy those 2 am hunger pangs. The Dynamite Fried Chicken Burger is spicy buttermilk fried chicken served with Piri Piri spice mix.

Talking about creating a gourmet burger brand, Siddhant Sidhwani, CEO of Foodgasm Hospitality said, “We take our buns seriously, which is reflected in the brand name. I wanted a name that would be very catchy, conversational and easy to connect with.